Sant Baba Bhag Singh University 'NAAC Accredited'
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Established vide Punjab Govt. Act No. 6 of 2015 and is recognized by UGC under Section 2(F) of UGC Act, 1956. (ISO 9001:2015)
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Annual Quality Assurance Report

Criterion 1 – Curricular Aspects


1.1 Curriculum Design and Development

1.2 Academic Flexibility

1.3 Curriculum Enrichment

1.4 Feedback System

1.4.1
1.4.2

Criterion 2 – Teaching-Learning and Evaluation


2.1 Student Enrolment and Profile

2.1.1

2.2 Catering to Student Diversity

2.2.2

2.3 Teaching-Learning Process

2.4 Teacher Profile and Quality

2.4.4

2.5 Evaluation Process and Reforms

2.6 Student Performance and Learning Outcomes

2.7 Student Satisfaction Survey


Criterion 3 – Research, Innovations and Extension


3.1 Promotion of Research and Facilities

Museum
AGRICULTURAL MUSEUM
CENTRAL INSTRUMENTATION CENTRE
BUSINESS AND STATISTICAL LAB
MEDIA LAB
MOOT COURT
Faculty Membership
Sactioned Posts

3.2 Resource Mobilization for Research

3.3 Innovation Ecosystem

3.4 Research Publications and Awards

University's Honours
Patents
Ethics Committee

3.5 Consultancy

3.6 Extension Activities

3.7 Collaboration


Criterion 4 – Infrastructure and Learning Resources


4.1 Physical Facilities

4.1.4

4.2 Library as a Learning Resource

4.2.3
4.2.3 (1)
4.2.4-Offline
4.2.4-Online

4.3 IT Infrastructure

4.3.1

4.4 Maintenance of Campus Infrastructure

4.4.1

Criterion 5 - Student Support and Progression


5.1 Student Support

5.1.1
5.1.2
5.1.3
5.1.4

5.2 Student Progression

5.2.1
5.2.2
5.2.3

5.3 Student Participation and Activities

5.3.1
5.3.2
5.3.3

5.4 Alumni Engagement

5.4.1
5.4.2

Criterion 6 – Governance, Leadership and Management


6.1 Institutional Vision and Leadership

6.2 Strategy Development and Deployment

6.3 Faculty Empowerment Strategies

6.4 Financial Management and Resource Mobilization

6.5 Internal Quality Assurance System


Criterion 7 –Institutional Values and Best Practices


7.1 Institutional Values and Social Responsibilities

7.2 Best Practices

7.3 Institutional Distinctiveness